The SPHERE Summer Issue has Landed

The SPHERE Summer Issue has officially come in for landing and as we all bask in the sunlight of the balmy cover by illustrator duo, Darling Clementine, we take a breeze through the pages to reveal the standout selection of pieces this issue has on offer.

A Coastal Cover

Our elegant wraparound cover for the SPHERE summer issue celebrates the return of longer days and sun-kissed adventures. A woman gazes out over glittering seas, enjoying a book in the gentle shade of a marble loggia. In true SPHERE style, the cover art reappears on the back—this time resting on a sun-dappled side table beneath a pair of tangerine cat-eye sunglasses, their bold hue popping against the creamy white arches of the balcony. It’s a picture-perfect evocation of a summer escape, carrying readers from metropolitan to Mediterranean.

Breezing Through the Pages

Once again, Editor Jemima Sissons has assembled a stellar lineup of contributors to deliver an exceptional collection of summer reads. We open with a true showstopper: an exclusive interview with Michelin-starred chef Yannick Alléno. ILN CEO and SPHERE Digital Editor Lisa Barnard sits down with the culinary maestro to uncover the ingredients behind his remarkable 17th Michelin star—spanning from Pavyllon London to L’Abysse in Monte-Carlo.

After an exciting, watch-filled visit to Watches & Wonders in Geneva, Lisa also shares her curated selection of standout timepieces from the salon. From cutting-edge materials and innovative technology by the world’s leading fine watch brands to exquisitely crafted pieces that blur the line between timekeeping and jewellery, this collection captures the artistry and evolution of modern horology.

Editor Jemima Sissons takes the wheel of the sleek Aston Martin Vantage Roadster, carving a path through Austria’s snow-dusted alpine passes in a thrilling drive that blends elegance with adrenaline. Meanwhile, in the fast-paced world of fashion, Simon Brooke explores the high-stakes game of musical chairs among Creative Directors at leading fashion houses—unpacking the pressures, personalities, and bold moves shaping the industry’s future.

Our resident spirits specialist, Nina Caplan, turns her attention eastward to explore Japan’s national drink as sake steps into the global spotlight. She uncovers the finest bottles on the menu—and where to savour them closer to home. Meanwhile, Josh Sims highlights the fashion world’s latest obsession: all things featherlight. From watches and Champagne to outerwear and cars, sleek minimalism is having a moment. There's no shortage of indulgence either—this issue is full of enticing escapes. Ben McCormack embarks on a tasteful journey to some of the world’s most remote yet remarkable restaurants, where extraordinary cuisine meets unforgettable settings. And finally, as you turn the last page, Pippa Lowe shares insider haircare tips from Daniel Galvin’s Senior Style Director, Lino Carbosiero MBE, to help keep your locks looking their very best.

All of the articles will be available to read here at spherelife.com. To keep updated on what is coming out and when, sign up to the newsletter here and follow us on Instagram @sphere_life.